IRMA-International.org: Creator of Knowledge
Information Resources Management Association
Advancing the Concepts & Practices of Information Resources Management in Modern Organizations

Biochemic System of Medicine: Oldest Form of Nutraceutical Therapy

Biochemic System of Medicine: Oldest Form of Nutraceutical Therapy
View Sample PDF
Author(s): Srijan Goswami (Indian School of Complementary Therapy and Allied Sciences, India), Sagarika Mitra (Indian School of Complementary Therapy and Allied Sciences, India), Piyasee Paul (Institute of Genetic Engineering, India), Dipjyoti Dey (Indian School of Complementary Therapy and Allied Sciences, India) and Sankalan Das (Institute of Genetic Engineering, India)
Copyright: 2019
Pages: 29
Source title: Nutraceutical and Functional Foods in Disease Prevention
Source Author(s)/Editor(s): Raj K. Keservani (Chhatrapati Shahu Ji Maharaj Group of Institutions, India), Anil K. Sharma (Delhi Institute of Pharmaceutical Sciences and Research, India) and Rajesh K. Kesharwani (Nims University Rajasthan, India)
DOI: 10.4018/978-1-5225-3267-5.ch014

Purchase

View Biochemic System of Medicine: Oldest Form of Nutraceutical Therapy on the publisher's website for pricing and purchasing information.

Abstract

The biochemic system of medicine, also known as the inorganic cell salt therapy, pioneered by Dr. Wilhelm Heinrich Schuessler, following the footsteps of Dr. Samuel Hahnemann, is the oldest form of nutraceutical therapy approved and recognized by the World Health Organization as one of the complementary therapies. The chapter presents the fundamental ideology and concepts that underlies the promising system of biochemic medicine as concisely, simply, and to-the-point as possible. The chapter begins with a brief introduction to biochemic system, nutrition science, and concepts of nutraceuticals, followed by a brief history and literature review. It covers biochemic system of medicine and its relevant concepts before closing the chapter with a conclusion.

Related Content

An Overview of the Therapeutic Aspect of Living Drugs Probiotics
Vandana Bharat Patravale, Amita Keertimaan Joshi. © 2019. 34 pages.
View Details View Details PDF Full Text View Sample PDF
Impact of Probiotics in Human Health and Disease Treatment
Jagan Mohan Rao Tingirikari, Muthu Vijaya Sarathy, Ashok Kumar Karthigarani. © 2019. 33 pages.
View Details View Details PDF Full Text View Sample PDF
Recent Trends in Functional Foods for Obesity Management
Amrita Poonia. © 2019. 24 pages.
View Details View Details PDF Full Text View Sample PDF
Functional Foods for Treatment and Prevention of Obesity and Its Associated Disorders
Jagan Mohan Rao Tingirikari. © 2019. 32 pages.
View Details View Details PDF Full Text View Sample PDF
Roles of Nutraceuticals and Functional Food in Prevention of Cardiovascular Disease: Sustaining Health
Shahrul Bariyah Hamid, Auni Fatin Abd Hamid. © 2019. 40 pages.
View Details View Details PDF Full Text View Sample PDF
Nutraceutical Intervention of Phytosterols in Cardiovascular Aging
Charu Gupta, Dhan Prakash, Sneh Gupta. © 2019. 25 pages.
View Details View Details PDF Full Text View Sample PDF
Dietary Fibers and Nutraceuticals in Prevention of Hypertension
John Intru Disouza, Kiran Shivaji Patil, Pratik Shailendra Kakade, Vandana Bharat Patravale. © 2019. 41 pages.
View Details View Details PDF Full Text View Sample PDF
Body Bottom