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Food Tour of India
Abstract
A food tour of any country is not generated overnight. It is the result of increasing taste of tourists while visiting any destination. No one carries food for the longer tour to any destination. On the spot encounters with foods of the region makes a tourist remember and pass on the information to his acquaintances. Thus, food tourism develops, and the stakeholder becomes proud of their regional foods. It exists in all the places of India, which is varied with vast variety. Culture of a particular region is maintained due to the prevailing food, which reflects in terms of other social activities. This chapter is an attempt to focus food as a destination development in India. Various Indian foods by different communities are an attraction for food lovers and connoisseurs.
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