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Ka Po Ben Chong
Ka Po Chong
is a multilingual Swiss hotelier fluent in Cantonese, Mandarin, English, and Japanese. With a keen interest in cultural diversity, the Food & Beverage sector, LGBT+ issues, and operation management research, Ben brings a comprehensive and nuanced perspective to his field. He is also a Master Sommelier in Sake, certified by the Sake Service Institute (SSI), demonstrating his expertise and passion for the food & beverage industry.
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