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World War I

World War I
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Copyright: 2023
Pages: 40
Source title: Dark Gastronomy in Times of Tribulation
Source Author(s)/Editor(s): Demet Genceli (Istanbul Kent University, Turkey)
DOI: 10.4018/978-1-6684-6505-9.ch004


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In this section, after giving information about the events that gave rise to the First World War, the fronts that opened during the war, and the countries which participated in the war, the soldiers taking their place at the front and what the people ate are mentioned. During these very difficult years, it is observed that each country struggled with great famines both in terms of food and economy. World War I did not only change people's eating habits, but it also created gastronomic traumas that would affect their subconscious minds for generations.

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